Description
Overview
This 2026 first-flush tea represents the pinnacle of “Green Spiral” craftsmanship. The leaves benefited from a cool, dry spring, resulting in an exceptional density of white down and aromatic oils.
Sensory Profile
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Appearance: Tiny, silver-green spirals, tightly curled like “honeybee legs” and covered in a thick, velvety down.
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Aroma: A sophisticated “Fruit-Flower” bouquet, a byproduct of interplanting tea with fruit trees.
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Palate: Mellow, crisp, and remarkably tender with a deep umami sweetness.
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Finish: A lingering, clean orchid resonance with immediate salivation (shengjin).
Storage & Brewing
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Storage: Airtight, opaque container; Refrigerate (0-5°C).
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Temperature: 75–$80°C (167–176°F). Avoid boiling water.
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Technique (Top-Drop): Fill a glass with water first, then sprinkle leaves on top. Watch the “Green Snow” descent as the buds sink slowly.
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