Description
:
- Bio Basics Jammu Rajma is third party organic certified and comes from a farmers group.
- Rajma beans are high fibre, minerals like copper, iron etc.
- Among the different kinds of Rajma, Jammu Rajma is known for its small size and its excellent cooking quality.
- Originally grown in the Jammu region, this variety is now being grown by organic farmers in other regions also.
- Try this delicious variety to make your rajma chawal or a wrap or to bulk up your salad.
- Soak overnight before cooking with three whistles in the pressure cooker.
Reviews
There are no reviews yet.