Description
This Puerh ripe tea cake is made from selected spring tea materials harvested from tall arbor trees in the Menghai tea region.
Characteristics:
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Fermentation: Medium fermentation, allowing space for aging over long-term storage.
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Flavor Profile:
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Taste: Mellow and smooth with a well-rounded flavor.
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Aftertaste: Lingering tea flavor that remains in the mouth, providing a lasting and enjoyable experience.
Storage:
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Location: Naturally stored in Guangzhou, ensuring the tea’s optimal aging and quality.
This tea is an excellent addition to any collection, offering a smooth, mellow taste with the potential for further aging and development.
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