Sattvic Foods Quinoa Flour | Certified Organic & Gluten-free

Description

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• Quinoa Flour is the most nutritious grain flour available. It is naturally Gluten-free with high fibre and protein content as compared to any Whole Grain
• It is a good source of iron, potassium, manganese, and phosphorus.
• A complete protein, which means it provides all nine essential amino acids necessary for good health.
• It is naturally gluten-free and a great source of dietary fibre.

Source 

• Enjoy this Gluten-Free and 100% Whole Grain Quinoa Flour. Our Quinoa is grown organically in the villages of Lucknow, U.P obtained working directly with farmers while promoting sustainable agricultural practices.

How To Use 

• This flour is an excellent choice for those looking for a healthy twist on traditional bakes or pan-fried delicacies such as bread and pancakes. You can substitute this flour for half of the Wheat flour in many recipes.
• Quinoa flour has a nutty-earthy flavour and pairs well with fruits, nuts, spices like cinnamon, cardamom, cumin, and coriander, as well as herbs like rosemary.

Health Benefits

• Nutritional Powerhouse- Quinoa is a seed that is a Nutritional powerhouse having a high content of plant protein, antioxidants, minerals, and fibre.
• Improve Metabolism- It contains high protein which additionally aids to boost your metabolism and reduce appetite.
• Diabetic Friendly- Quinoa flour is high in fibre and protein content and keeps blood sugar under control.
• Promotes Weight Loss- The high fibre count and protein content keep you full for longer, so you eat less.

Why Buy Ours

• It is triple-washed before grinding and doesn’t have a hint of bitterness (We have learned and mastered the correct technique from South American Natives)
• Ours is Stone-ground meaning it retains more nutrition than any other milling techniques
• Naturally gluten-free, this superfood is a great addition to any diet, and an ideal solution for those following a gluten-free, vegan, or vegetarian diet that is looking to increase their protein and fibre.

 Storage

Best if refrigerated after opening.