Description
A small harvest of just 23 kilograms of tea from wild tea trees in a forest setting in the Bang Dong area of Lincang.
True wild tea with a full-bodied and textured mouthfeel. Cooling effect on the palate and a long-lasting mouth-feel.
Late-March 2022 Harvest
250 Grams per cake
Pressed June 30th 2022
Wrapper Design by María Mergruen
Previous pressings from this same grove of trees can be found here:
2021 Yunnan Sourcing “Forest Tea” Raw Pu-erh Tea Cake
2020 Yunnan Sourcing “Forest Tea” Raw Pu-erh Tea Cake
This tea has been tested in a certified laboratory for 404 pesticides, and is within the EU MRL limits set for those 404 pesticide residues. For a full list of the 404 pesticides we tested for and more information about MRL testing and the EU Food and Safety commission click on this link.
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