Description
Classic Xiaguan ripe pu-erh blend! Originally formulated in the 1980’s for large scale export to French market. This is the Fei Tai version, recipe 7513-10.
15+ years of aging has produced a smooth tasting experience with little or no wet pile taste. you’ll find this is a complex and sweet tea that can go 8+ steeps or more if brewed gong fu style.
100 grams per tuo
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