Patanjali Sabzi Masala – 100 gms

Description

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• Sabzi masala is a blend of aromatic spices that is commonly used in Indian cuisine to enhance the flavor and aroma of vegetable dishes.
• Sabji Masala Powder is obtained by mixing several grinded spices, including coriander, red chilli, cumin, bay leaf, cinnamon, ginger, turmeric, big cardamom, fenugreek leaf, black pepper, nutmeg, clove, and mustard.
• These spices are carefully blended in the right proportions to create a perfect balance of flavours.
• The rich and earthy aroma of this spice mix adds a burst of flavor to your dishes. Patanjali Sabzi masala is versatile and can be used in a variety of vegetable dishes, including curries, dal, and seasonal vegetable dishes.