Description
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- We procure our pesticide-free masoor dal from small and marginal farmers in Madhya Pradesh who cultivate it without using any synthetic pesticides, herbicides, weedicides and GM seeds
- Natural goodness is the way to a healthy, balanced life. Our dals are minimally processd to retain all that is good and natural.
- It also has vitamins, and minerals, including iron, potassium, and folate, which are good for the blood.
- It is an excellent choice for vegans who want to include a non-animal protein source in their diet
- Our masoor dal has a relatively short cooking time compared to other lentils, making it a convenient option for quick and easy meals!
- Our Black Masoor Whole is tested with 231 plus Chemical pesticide residues!
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