Description
:
Bringing for you our latest range of Lentil Flours. And the healthiest of them is the Green Gram Flour. Made from organic, green moong daal, this is cleaned, dried and then milled in house was utmost freshness.
A handful in the daily dough, add it in your smoothie for extra Protien or simply make a pancake with it. If your family needs that extra dose of health – this is the best way to add it.
It is rich in protein, dietary fiber and is also gluten free!
Key Health Benefits
- Organic
- Gluten Free
- High in Protein
- Bone Health
- Good for growing kids
- Rich in Minerals
- Reduces Cholesterol
- Aids Digestion
Usage
The best way to enjoy this item is to add this to the daily dough of roti. Or make a pancake our of it. Its a decent substitute for Besan as well.
Storage
Best before 6 months from the date of manufacturing.
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