Barosi A2 Buffalo Ghee

Description

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• Ghee – this timeless goodness from times ancient, lending the most magnificent aroma and taste to everything it graces, not to mention it’s abundant health benefits.
• This culinary gold, truly is purified by fire. 
• The Barosi Buffalo Ghee, very simply put, is cooked buffalo milk butter.
• It goes through an extremely slow cooking process which removes carbohydrates, proteins, casein, lactose, water and impurities – leaving behind pure golden fat. And one of the most body friendly fats at that, as it does not contain any trans-fatty acids.
• We make ghee from natural milk using the traditional “Bilona” method.
• It’s the perfect healthy addition to any kitchen, giving every meal an extra dose of nutrition & taste.
• No matter where we are, with each bite of the Barosi Ghee, we get a whiff of the crisp farm air.