Description
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- Preparation of Honey Rose Gulkand is an age-old ayurvedic recipe from the Indian kitchen.
- Gulkand is quite useful and helps in reducing heat-related problems like fatigue, mental stress, lethargy, aches & muscle pain. It is also effectively helpful in reducing burning sensation.It even helps in PCOD/PCOS.
- Indian damask rose petals along with raw honey are sun-soaked over a period of one month.
- Ayurvedic Gulkand: Inspired by Ayurvedic principles, this gulkand blend combines the benefits of honey and rose petals for a nourishing and holistic treat.
- How to use HThandai gulkand fruit custard, gulkand milkshake, gulkand paan lassi, gulkand rabdi rose malai, eggless gulkand cake, stuffed gulkand paan ladoo, and gulkand rabdi rose malai are just a few of the delicious desserts that can be made with gulkand. Can be consumed in its natural state or combined with milk to create a sweetener.
- Does not contain any preservatives, artificial flavours, artificial colours or things you don’t understand. It can be eaten straight from the jar!.
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