2008 XiaGuan “8853” Cake 357g Puerh Raw Tea Sheng Cha

Description

Product Details:

• Name: 8853 Cake
• Year: 2008
• Type: Puerh Raw Tea (Sheng Cha)
• Weight: 357g
• Storage: Guangzhou natural storage

Tea Characteristics:

• Tea Grade: Mainly composed of 5th-grade tea materials sourced from the Menghai tea region, positioning it as a counterpart to the renowned 7542 from Dayi.
• Appearance: The tea threads are tightly packed and neatly arranged, although some rough leaves and stems may be present, adding to the tea’s character.
• Liquor Color: Upon brewing, the tea reveals a clear liquor with a bright and inviting color, signaling its quality.
• Aroma: The tea exudes a delightful aroma reminiscent of honey, complemented by subtle hints of light smokiness.
• Taste: It offers a sweet and natural taste, with light to minor bitterness and some astringency, providing a well-balanced flavor profile that appeals to the palate.
• Infusions: With its enduring flavor profile, the tea can be steeped multiple times, offering a rewarding experience over 8-9 infusions.

Storage:

• The tea has been stored naturally in Guangzhou, allowing it to mature gracefully and develop its distinct characteristics over time.

Summary:

The 2008 XiaGuan “8853” Cake embodies XiaGuan’s dedication to producing high-quality Puerh teas. With its balanced flavor profile, delightful aroma, and ability to yield multiple infusions, this tea is sure to captivate tea enthusiasts seeking a premium Sheng Cha experience. Whether enjoyed now or aged further, it promises a rewarding journey through the nuances of fine Puerh tea, making it a valuable addition to any tea collection.