2016 DaYi “Lian Yun” (Lotus Rhythm) Cake 357g Puerh Shou Cha Ripe Tea, 1st Batch

Description

Origination:

• Appearance: Exhibits clear and neat tea threads with a relative tightness throughout the entire cake.

Taste Profile:

• Tea Soup: The tea soup appears red with brightness and clarity.
• Texture: Offers a smooth and thick tea taste, providing a satisfying mouthfeel.
• Flavor: Notably sweet, enhancing the overall drinking experience.
• Leaf Quality: The brewed tea leaves retain their resilience even after multiple infusions.

Storage:

• Location: This tea has been stored naturally in Guangzhou, allowing it to develop its unique characteristics over time.

The 2016 DaYi “Lian Yun” Cake presents a delightful combination of clarity, sweetness, and resilience in its taste and texture. With its smooth and thick tea soup, this ripe Puerh tea promises a satisfying and enjoyable tea-drinking experience.