Description
A Commemorative Celebration:
This 2024 DaYi “Da Yi Hong Yun” (TAE Red Charm) ripe puerh tea is a special edition cake released to celebrate the 68th anniversary of the Menghai Tea Factory.
Visually Stunning:
The cake boasts a classic round shape with robust tea threads and a glistening layer of golden hairs.
Aromatic and Inviting:
Brewing yields a vibrant red tea liquor with a touch of brightness. The aroma is captivating, highlighting the unique fermented character of shou puerh.
Rich and Satisfying:
The first sip reveals a rich and complex taste profile. Sweetness takes center stage, reminiscent of caramel, balanced by a pleasant thickness. The tea is smooth, mellow, and leaves a delightful aftertaste that lingers long after the final sip.
Resilient Leaves:
The loose leaves unfurl after brewing, showcasing their robust and resilient nature.
Guangzhou natural storage.
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