Description
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- Ghee – this timeless goodness from times ancient, lending the most magnificent aroma and taste to everything it graces, not to mention it’s abundant health benefits.
- This culinary gold, truly is purified by fire. Barosi Ghee, very simply put, is cooked cow milk butter.
- It goes through an extremely slow cooking process which removes carbohydrates, proteins, casein, lactose, water and impurities – leaving behind pure golden fat. And one of the most body friendly fats at that, as it does not contain any trans-fatty acids.
- We make ghee from natural milk using the traditional “Bilona” method.
- It’s the perfect healthy addition to any kitchen, giving every meal an extra dose of nutrition & taste.
- No matter where we are, with each bite of the Barosi Ghee, we get a whiff of the crisp farm air. Prepared traditionally with love, from churned butter derived from cow’s milk; Barosi’s pure Cow Ghee is nutritious, natural and aromatic.
- 100% chemical and preservative free, this ghee is a powerhouse of goodness, enriched with omega-3 fatty acids and other essential good fats. Authentic, unadulterated and wholesome, your getaway to a healthy heart and bone structure.
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