Description
Whole Beetroot in Vinegar with Sugar and Sweetener
Pickled in sweet malt vinegar
Britain’s favourite beetroot
80g = 1 of your 5 a day
Ingredients and Allergens
Beetroot, Water, Barley Malt Vinegar, Acid (Acetic Acid), Salt, Sugar, Sweetener (Saccharin)
For allergens, including Cereals containing Gluten, see ingredients in bold
Nutrition
| Typical Values | (as sold, drained) Per 100g: |
| Energy | 111kJ / 27kcal |
| Fat | 0.1g |
| (of which saturates | <0.1g) |
| Carbohydrate | 4.3g |
| (of which sugars | 4.0g) |
| Fibre | 1.6g |
| Protein | 1.0g |
| Salt | 0.36g |
SAFETY BUTTON POPS UP WHEN SEAL IS BROKEN
Handling and Cooking
Storage
Store in a cool, dry place. Once opened, refrigerate and consume within 4 weeks. For best before end: see cap.
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