Bio Basics Thondi Highbran – Parboiled

Description

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• Indigenous rice of Wayanad
• 100% organic
• Free of chemicals and pesticides
• Thondi Rice is grown by a small PGS-certified organic farming collective in Wayanad.
• Most of the rice comes from a single farm owned by our close friend.
• If we were to rate our rices on taste, Thondi would qualify as the most delicious rice.
• When cooked, the high bran rice is bold but not sticky with individual grains remaining separate.
• Red and bold-grained with 80% bran.
• This variant is being made available for people who want a lower GI version that our regular Thondi with 40% bran.