Description
Blending the goodness of fresh blueberries with a white Pai mu tan from Fujian, this tea heralds sweet luscious notes of berry floating over the jammy character of the base tea.
Brewing Instructions:
Bring filtered or spring water to 180°F. Add 1.5 tsp of tea leaves to an 8oz cup. Pour boiling water over the tea leaves and let steep 4 minutes.
Ingredients:
- Organic white tea, hibiscus, blueberries and natural blueberry flavor






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