Description
Bohea Black Tea from the Famous Wuyi Tea Growing Region of Northwest Fujian Province, China…
It is the unique climate and environment, the topography, the distinctive terroir of the region that makes Wuyi teas exclusive and highly prized for their distinct character and quality, like this Bohea Black Tea.
Compounded by difficult harvesting terrain, the challenges of Wuyi tea production are abundant, however the excellence of the resulting broth in the cup far outweighs the production challenges.
Beyond the unique terroir, our Wuyi teas are still produced using the traditional generations-old Wuyishan production techniques, influencing the leaf material in the final stages of production and resulting in classic traditional Wuyi character.
Bohea Black Tea, pronounced “boh-hee”, is a beautiful dark tea boasting long, curly leaves. Bohea Black Tea is forgiving and can be steeped at both high and low temperatures without compromising the result.
Bohea Black Tea is an interesting Tea, with a flavor bordering Oolong… a favorite of Thomas Jefferson…
Our Wuyi Dark Oolongs and our Bohea Black Tea provide a distinctive tea drinking experience unique to the famous China growing region.
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