Description
Piri-Piri Seasoning Mix
Ingredients and Allergens
Paprika, Chilli Powder, Dried Onion, Ground Bay Leaf, Black Pepper, Dried Garlic, Acid (Citric Acid)
Handling and Cooking
Storage
Keep closed after use. Store in a cool, dry place, out of direct sunlight. Best Before End: See neck of jar.
Usage
Hints and Tips Mix with a little lemon juice and olive oil for a marinade for chicken, prawns, steak or pork. Also delicious sprinkled over pizzas or salmon before cooking.
Nutrition
| Typical Values | per 100g: |
|---|---|
| Energy | 1379kJ/331kcal |
| Fat | 11g |
| of which Saturates | 2.4g |
| Carbohydrate | 30g |
| of which Sugars | 10.0g |
| Fibre | 30g |
| Protein | 13g |
| Salt | 0.74g |
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