Description
Carrot cake topped with cream cheese frosting and sprinkled with granola.
Sweet & tasty
Ingredients and Allergens
Cream Cheese Frosting (19%) [Sugar, Palm Oil, Water, Cream Cheese Powder (Milk), Humectant (Sorbitol Syrup), Acid (Citric Acid), Salt, Preservative (Potassium Sorbate), Emulsifier (Polysorbate 80), Natural Flavouring, Colour (Algal Carotenes)], Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Carrots (13%), Vegetable Oils (Rapeseed Oil, Palm Oil), Water, Humectant (Glycerine), Walnuts (2%), Dried Egg Powder, Granola (0.9%) [Oats, Rapeseed Oil, Brown Sugar, Honey], Raising Agents (Disodium Diphosphate, Potassium Bicarbonate), Dextrose, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithins), Spices (Cinnamon, Ginger), Dried Egg White, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Caramelised Sugar, Salt, Lemon Oil, Colour (Algal Carotenes), Whey Solids (Milk)
For allergens, including Cereals containing Gluten, see ingredients in bold
Handling and Cooking
Storage
Store in a cool, dry place away from direct sunlight, in the airtight container provided. For Best Before Date see top of Pack.
Nutrition
| Typical Values | Per 100g |
| Energy | 1701kJ |
| 406kcal | |
| Fat | 18g |
| Of which Saturates | 3.7g |
| Carbohydrate | 56g |
| Of which Sugars | 34g |
| Fibre | 1.4g |
| Protein | 4.3g |
| Salt | 0.51g |
Safety Information
Caution: This product may occasionally contain small fragments of walnut shell.
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