Description
Passionfruit Syrup
Fruit Innovations
Born Out of Seattle’s Speciality Coffee Culture
Ingredients and Allergens
Fructose Syrup, Humectant (Glycerol), Sugar, Glucose Syrup, Water, Concentrated Passionfruit Juice (3.3%), Concentrated Lemon Juice, Acidity Regulator (Citric Acid), Natural Flavourings, Stabiliser (Glycerol Esters of Wood Rosins), Invert Sugar Syrup, Safflower, Colour (Plain Caramel)
Handling and Cooking
Storage
For best before: see side of bottle. Store in a dry and dark place between 10°C to 25°C. For production date: see side of bottle.
Usage
Recommended use: 16 ml of syrup in a 340 ml drink. For use in beverages.
Brand and Supplier Information
Made to fuel your imagination let the DaVinci Gourmet range unleash your creativity & allow you to surpass your customers’ expectations every time
Manufacturers Address
Kerry Global Centre, Millennium Park, Naas, Co. Kildare, Ireland.
Return To
Kerry Global Centre, Millennium Park, Naas, Co. Kildare, Ireland.
Nutrition
| Typical Values | per 100 g |
| Energy | 1313 kJ / 309 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 77 g |
| of which sugars | 47 g |
| Protein | 0 g |
| Salt | 0 g |
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