Description
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- Ginne Papidi, also popularly called Peechu Mithai, is tiny, crispy, bite-sized wafers made of ghee, glutinous rice flour, and sugar.
- The toothsome Pichu mitai will melt in your mouth and are utterly delicious to be consumed by all age groups.
- If your friends and family come home with a box of Ginne Papidi, put them in the guest room. It’s a show of good manners to let your guests enjoy the sweets for a few hours before you pounce on them.
- If you like to indulge in the taste of delicious and addictive sugar, then you will love Ginne Papidi.
- Peechu Mithai are sugar-coated lollipops that come with a hint of rose flavor.
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