Description
Mayonnaise
Ingredients and Allergens
Soya Oil (70%), Water, Spirit Vinegar, Egg Yolk (5,6%), Sugar, Salt, Mustard Seeds, Stabilisers (Xanthan Gum, Guar Gum), Anti-Oxidant (Calcium Disodium EDTA), Spice
Handling and Cooking
Storage
Use once opened within 8 weeks. Best before end: see cap.
Nutrition
| Typical Values | Per 100g |
|---|---|
| Energy | 2750 kJ / 668 kcal |
| Fat | 72,0 g |
| of which saturates | 11,0 g |
| Carbohydrate | 3,0 g |
| of which sugars | 3,0 g |
| Protein | 1,1 g |
| Salt | 1,1 g |
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