Description
Salad Cream
Suitable for vegetarians
Ingredients and Allergens
Rapeseed Oil, Water, Sugar, Spirit Vinegar, Mustard, Pasteurised Egg Yolk Powder, Salt, Stabiliser (Xanthan Gum), Mustard Powder, Concentrated Lemon Juice, Preservative (Potassium Sorbate), Natural Egg Flavouring, Mustard contains: Water, Spirit Vinegar, Mustard Powder, Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Salt, Turmeric, Stabiliser (Xanthan Gum), Paprika, Garlic Powder, Onion Powder For allergens, including Cereals containing Gluten, see ingredients in bold May also contain Celery, Soya and Sulphites
Storage
Store in a cool, dry place. Consume immediately once sachet opened. Best Before: See side of box.
Nutrition
| Typical Values | per 100g as sold | per 10g sachet as sold |
|---|---|---|
| Energy | 1921kJ/464kcal | 192kJ/46kcal |
| Fat | 42g | 4.2g |
| of which saturates | 4.3g | 0.4g |
| Carbohydrate | 20g | 2.0g |
| of which sugars | 17g | 1.7g |
| Protein | 1.6g | <0.5g |
| Salt | 1.5g | 0.15g |
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