Description
Chasen or Matcha Whisk Made in Japan…
A chasen is a matcha whisk specially designed for preparing matcha, or ground tea. The bamboo arms of the matcha whisk blend the tea perfectly, breaking up small clumps of tea powder to create a smooth cup of matcha broth.
A matcha whisk or chasen is necessary to get the desired result from matcha. It is a traditional tool used to prepare matcha in Japanese tea ceremonies.
This chasen was made by Japanese tea artisans and is a superior way to prepare matcha.
To make matcha:
Add the ground tea to a bowl with a small amount of hot water…
Hold the matcha whisk in your dominant hand and whisk, visualizing the shape of an “M” as you move your wrist. The matcha should begin to foam on the top, yielding a beautiful green elixir full of antioxidants and flavor…
Add more water to dilute the concentrated mixture, stir again with the matcha whisk, and fill your cup…
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