Malaytea Scurfpea Fruit / Bu Gu Zhi 16oz

Description

【Benefits】

Psoralea corylifolia L. is primarily used to tonify the kidney and strengthen the spleen. It helps in improving symptoms related to kidney – yang deficiency, such as impotence, premature ejaculation, and frequent urination. It can also warm the spleen and stop diarrhea, being beneficial for treating chronic diarrhea caused by spleen – kidney deficiency. Additionally, it has certain effects on promoting blood circulation and removing blood stasis, which may be helpful in alleviating pain. Moreover, it is believed to have antibacterial and anti – inflammatory properties, and may play a role in enhancing the body’s immune function.

【Nicknames】

Buguzhi, Babchi, Semen Psoraleae.

【Properties and Tastes】

Psoralea corylifolia L. tastes pungent, bitter, and is of warm nature.

【Nutritional Value】

Psoralea corylifolia L. contains a variety of active ingredients. It is rich in flavonoids, such as psoralen and isopsoralen, which have antioxidant and antibacterial effects. It also contains coumarins, fatty acids, and some trace elements. These nutrients and active ingredients play important roles in the body. For example, the flavonoids can help protect cells from oxidative damage, and the trace elements are involved in various physiological processes.

【Storage Methods】

• Keep in a dry environment: Store psoralea corylifolia L. in a dry place to prevent moisture absorption. A dry pantry or a cabinet with good ventilation is suitable. Avoid storing it in damp areas like basements or bathrooms.
• Use sealed containers: Put the psoralea corylifolia L. in sealed jars or plastic bags to prevent it from being affected by air and moisture. This helps maintain its quality and prevent the loss of active ingredients.
• Protect from light: Store it in a dark place or use opaque containers to protect it from sunlight. Light can cause changes in the chemical composition of psoralea corylifolia L., so keeping it away from light is beneficial for its preservation.