Description
A refreshing blend of green tea and mint, this tea suggests cool Mediterranean breezes along a hot afternoon desert. Made with tightly rolled gunpowder green tea to ensure briskness.
Extra Info:
If you would like to make tea like the Moroccans do, then buy our pure gunpowder green tea follow these instructions.:
- In a teapot, combine two teaspoons of tea-leaf with half a litre of boiled water. Allow it to steep for ten to fifteen minutes.
- Without stirring, filter the mixture into a stainless steel pot, so that the tea leaves and coarse powder are removed.
- Add 5 teaspoons of sugar.
- Bring back up to boil over a medium heat. This important step in the preparation process allows the sugar to undergo hydrolysis, giving the tea its distinctive taste.
- Pour over fresh mint leaves crushed in the glass.






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