Description
This premium black tea, produced at Kanchanjangha Tea Estate, has a distinct brisk flavor, with a rich malty body and notes of raisins and dark chocolate. Grown in the Himalayas, the aromas of fresh fruit and flowers with hints of caramel are enhanced by the high-elevation growing conditions.
Extra Info:
Nepali teas are revered for their purity and distinctiveness. Zero pollution, extreme elevation, and drastic temperature changes all create ideal conditions for flavorful tea.
Reviews
There are no reviews yet.