Description
:
- This authentic Carnatic Chutney Podi is a homemade recipe from the villages of Karnataka.
- Spices roasted on medium heat to give best taste, made with medium spicy dry chilli, coconut, Bengal gram and Urad daal, hing, tamarind and jaggery to give sweet and sour punch to it.
- It can be eaten with rice and can be used as accompaniment with dosa, chapatti and parranthas.
Health Quotient;
- All Natural
- Source of Vitamin C
- Rich in Iron
- Antioxidants
- Heart Friendly
- Good for Hair and Skin
- Essential Nutrients
- Authentic Indian
- Vintage Recipe
Flavour:
- Spicy and slightly tangy.
Ingredients:
- Channa Dal, Urad Dal, Whole Red Chilli, Tamrind, Curry leaves, Mustard seed, Asofetida, Coconut Dry, Salt, Jaggery
Storage:
- Store in a cool dry place.
- Keep away from water, use a dry spoon.
- Best before 6 months from date of manufacture.






Reviews
There are no reviews yet.