Description
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- Black Pepper (Piper nigrum) is a vine that belongs to the Piperaceae family and is grown for its fruit.
- The fruit is typically dried and utilized as a spice and seasoning.
- Patanjali Black Pepper (Whole) offers a distinct aromatic flavor that is devoid of any mustiness, foreign odor, or rancidity.
- Patanjali Black Pepper (Whole) is a high-quality black pepper that can be employed for various purposes.






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