Description
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- Gluten-free & Celiac Safe (Aoecs Certified) – Made In A Dedicated Gluten-free Facility And Aoecs Certified, Ensuring It Is Safe For Individuals With Celiac Disease And Gluten Intolerance.
- Nutrition-rich & Balanced – Made With Ragi And Amaranth, Providing A Good Source Of Fiber Along With Essential Nutrients Like Iron And Calcium, Making It A Healthier Alternative To Regular Wheat Flour.
- Soft, Tasty & Easy To Digest – Enjoy Soft, Fluffy Chapathis With A Mild Natural Taste That Are Gentle On The Stomach And Suitable For Daily Consumption.
- One Mix, Endless Recipes – Perfect For Making Chapatis, Pooris, Wraps, Pizza Bases, Tacos, And More—bringing Versatility To Both Traditional And Modern Meals.
- Easy To Prepare, Consistent Results – Just Mix, REST, Roll, And Cook To Get Perfectly Soft And Well-puffed Rotis Every Time, Even Without Gluten.
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