Description
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- Appearance and Origin: Blue Butterfly Pea Flower (Clitoria ternatea) is a plant native to Southeast Asia, and it’s famous for its striking blue petals.
- Rich in Antioxidants: The flowers are said to contain a high concentration of antioxidants, which are beneficial compounds that help neutralize harmful free radicals.
- Use in Teas and Cocktails: One of the popular uses of Blue Butterfly Pea Flowers is in teas and cocktails. When steeped in hot water, the flowers release their blue colour, giving the tea a beautiful hue. Additionally, they can be used to infuse alcoholic beverages, creating visually appealing and unique cocktails.
- Natural Colourant: The intense blue pigment found in the flowers can be used as a natural food colourant. It’s often used in the culinary industry to add a splash of blue to various dishes, desserts, and beverages.
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