Description
:
- Authentic Asian Flavor – Traditional Chinese-style spicy black bean sauce made from fermented black beans and chilli.
- Multi-Purpose Cooking Sauce – Ideal for stir-fries, noodles, fried rice, tofu, vegetables, gravies, marinades, and dipping.
- Premium Ingredients – Made with fermented black beans, soybean paste, chilli, garlic, sugar, and natural seasonings.
- Restaurant-Style Taste at Home – Perfect for Chinese, Asian, Thai, and fusion cooking.
- Vegetarian & Vegan Friendly – 100% plant-based product.
- Imported Product – Made in Malaysia, trusted Asian heritage brand.
- Convenient Glass Jar Packaging – Preserves freshness and authentic taste.
- Long Shelf Life – 24 months from manufacturing date.






Reviews
There are no reviews yet.