2015 DaYi “Gu Yun Chuan Fang” (Ancient Rhythm)Cake 357g Puerh Sheng Cha Raw Tea

Description

Origination:

• The tea is created from a blend of 6-year-aged tea materials combined with early spring arbor tree leaves from Bulang Mountain.
• The selection of aged materials and high-quality leaves from Bulang Mountain contributes to the unique character of this tea.

Taste Profile:

• The tea presents strong tea threads with a noticeable smoky flavor, adding depth to its profile.
• It offers a refreshing tea flavor with minor hints of astringency and bitterness, providing complexity and depth.
• The tea showcases a notable Huigan (returning sweetness) and saliva-producing effect, indicating its quality.
• Its mellow character and strong Chaqi (tea energy) contribute to a satisfying tea-drinking experience.

Storage:

• The tea is stored naturally in Guangzhou, allowing it to undergo gradual aging and maturation under optimal storage conditions. This natural aging process helps develop its flavor profile and enhances its overall quality over time.